Cocktail Bar
180,000 VND
Amount
Main Course
Cold Cut Board
Assorted cold cuts & cheese platter served with olives, pickles, nuts, dried fruits, and toasted bread
Croque Flank Steak
Oven-baked sourdough layered with seared tender flank steak, served with rich beef gravy, and smothered in melted cheese.
Candy Fizz
A little sweet, a little fun. Sweet, playful and candy-like — the kind of drink that simply puts you in a good mood.
Bee's Knees
A prohibition-era classic blending aromatic Gin with crisp lime juice, softened by the rich, floral warmth of natural honey syrup.
Coffee Bar
Orange Juice
Juicy Orange
Apple Pineapple Juice
Freshly Squeezed Seasonal Fruits
